Each week, we switch things up to make our dinner service a little different and to try new things. Saying that, here are a few of the dishes that we have served in the past. Each dinner consists of one of each of the following:

SOUP +

Sample 1
Roasted Red Pepper
w/ fresh baked bread

Sample 2
Butternut Squash
w/ fresh baked bread

Sample 3
Cream of Mushroom
w/fresh baked bread

STARTER +

Sample 1
Celebration Salad
w/ pomegranate vinaigrette

Sample 2
Caesar Salad
w/ croutons and dressing

Sample 3
FESS Tapas
a little bit of everything

MAIN +

Sample 1
Pork Tenderloin
an all-time classic

Sample 2
Chicken Parmesan
made from scratch

Sample 2
Sirloin Steak
cooked to perfection

DESSERT

Sample 1
Crème Brûlée
rich and elegant

Sample 2
Panna Cotta
traditional italian

Sample 3
Lemon Meringue Pie
always a favourite